Thai Burger

with root vegetable tempura
Thai Burger
Preptime
35 Minutes
Preptime
Medium
950
Calories

The Scoop

Inspired by Masterchef Canada’s show-stopping ‘Thai Burger’ recipe, this spectacular handheld packs mega flavour from the shores of Southeast Asia. You’ll mix up juicy ground pork with green curry paste, infusing it with an aromatic blend of lemongrass, garlic, lime leaves and ginger. Roasted sweet potatoes and beets get a shower of crispy shallots and togarashi for a tempura finish.

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Spicy

What We Send

Lean Ground Pork
Brioche Burger Buns
Sweet Potatoes
Beets
Mini Cucumbers
Enoki Mushrooms
Fresh Cilantro
Ginger
Garlic
Green Curry Paste
Panko Breadcrumbs
Crispy Fried Shallots
Togarashi
Mayonnaise
Seasoned Rice Vinegar
Malt Vinegar
Cornstarch

Allergen Information

Contains Egg, Gluten, Milk, Mustard, Sesame, Soy, Tree Nuts, Wheat, Sulphites.

As a result of our just-in-time-sourcing model, on occasion we may be required to substitute an ingredient. Always check the ingredient packaging in your delivery to confirm allergen information.
Processed in a facility that processes seafood, egg, milk, wheat, sulphites, sesame, mustard, soy, tree nuts and peanuts.