This week's menu

Apr 12 - Apr 18

Classic
Family
15 Minute
Vegetarian
  • Classic
  • Classic Beef Bolognese with linguine pasta and parmesan cheese
    BBQ Chicken Sandwiches with oven fries and dilly slaw
    Chinese Pork Meatball Soup with mushrooms and wonton noodles
    German-Style Turkey Patties with sautéed cabbage and potato salad
    Spicy Satay Chickpea Curry with roasted cauliflower and garlic rice

    Vegetarian

    Mushroom & Ricotta Flatbreads with baby spinach salad

    Vegetarian

    Warm Pesto Chickpea Salad with rosemary garlic focaccia

    Vegetarian

    Slow Cooker Beef Barbacoa-Style Tacos with pico de gallo
    Slow Cooker
    $3.49/serving
    Pastrami-Spiced Salmon & Latkes with dill sour cream
    Premium
    $3.99/serving
    Tex-Mex Beef Mac and Cheese with poblano peppers
    15 Minutes
    $2.96/serving
    Honey Garlic Chicken and Rice with sriracha aioli
    15 Minutes
    $2.96/serving
    Pork Gyro Pitas with feta cream sauce and spinach salad
    15 Minutes
    $2.96/serving
    Indian Mushroom Korma Curry with lentils and basmati rice

    Vegetarian

    15 Minutes
    $2.96/serving
    My Box
    0

    Wednesday, Apr 15

    8am - 8pm

    2 Servings

    3 Recipes

    Choose a recipe
    Choose a recipe
    Choose a recipe
    $59.94
    $0.00
    $59.94