Weekly Menu

Sep 23 - Sep 29

15 Minute
Spiced Pork Tenderloin & Parmesan Polenta Pulled Pork Cuban-style Sandwich,
Sticky Maple Glazed Chicken with roasted potatoes & parm-crusted green beans,
Asian Beef & Miki Noodles with a spicy sriracha-sesame sauce,
Seared Salmon & Pearled Couscous with sauteed zucchini and peppers,
One Pot Turkey Burrito Bowl with a pepper salsa and sour cream, Ingredient Spotlight
Roasted Garlic Gnocchi with a creamy mushroom sauce & honey Dijon green beans,
Chickpea Masala Poutine with baked fries and squeaky cheese curds,
Greek-style Spanakopita Calzones with feta, spinach and a chopped salad, Customer Favourite
Coconut Turmeric Chicken Curry over nigella-scented basmati rice,
Easy Beef Stroganoff with a rustic potato mash and mushroom gravy,
Creamy Peanut Pad Thai with cauliflower, snow peas and lime,
Sumac Spiced Fish & Lemon Roasted Broccoli with couscous and sweet drop peppers,
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Mon Sep 24th
Sun Sep 23rd
Thu Sep 27th
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